Sunflower oil, basil, parsley, parmesan cheese, garlic, almonds, preservatives: potassium sorbate, ascoric acid). COMPOUND INGREDIENTS: parmesan cheese (contains: modified starch, cheese (milk, culture, salt, enzyme), water, veg oil (palm), salt, flavouring, emulsifier (E452), lactic acid (E270), preservative: potassium sorbate (E202), colour (E160a)].
Use as a dip with chips, crakers, or try as a salad dressing by adding olive oil or water. OR mix into freshly cooked pasta.
Tree nuts, cow’s milk
6 weeks refrigerated (1 and 5°C). 3 months frozen (below 12°C). Once opened use withing three (3) days.