Olive, pepperoni and basil pizza

A beautifully simple pizza

Print Recipe
Olive, pepperoni and basil pizza
A beautifully simple pizza
Course Main Dish
Cuisine Italian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Course Main Dish
Cuisine Italian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Instructions
  1. Preheat oven to 250C.
  2. Spread pizza bases evenly with pizza sauce. Arrange the bocconcini, mozzarella, pepperoni, onion and olives evenly over each base.
  3. Bake for 5-6 mins or until the cheese has melted and the pepperoni is crisp.
  4. Drizzle pizzas with oil. Top with basil leaves. Sprinkle with sea salt flakes, if desired. Use a pizza cutter or sharp knife to cut into slices. Serve with salad.
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